How does the ice-covered moon cake taste?
Ice-skinned moon cakes are soft and sticky when eaten in the mouth, and the juice is very rich. I eat less, so I feel better than ordinary moon cakes.
Can you get fat after eating mooncakes with ice skin?
Eating ice-covered moon cakes in moderation will not make you fat, but if you eat too much, it will cause fat accumulation. The calorie of one serving100g of ice-covered moon cake is about 268.5 calories, which is lower than that of traditional moon cakes. The skin of the iced moon cake is made of glutinous rice flour mixed with white sugar, milk, condensed milk, etc., and it is made after steaming. After filling, it can be eaten directly in the refrigerator without any baking and frying process, so the oil content is much less than that of traditional moon cakes.
The heat of ice-covered moon cakes
The heat of the moon cakes with ice skin is calculated as 100g, with an average of 380 calories/100g. Compared with other moon cakes, the calories are relatively low. Mainly, the method of making mooncakes with ice skin doesn't need to be baked in the oven, just steam them in the pot for 20 minutes, and then put them in the refrigerator for refrigeration. It's very healthy and delicious!
How to preserve ice-covered moon cakes if you can't finish them?
Refrigerate or freeze. If the mooncake with ice skin is unopened, it is best to keep it in the freezer. When you want to eat it, just take it out and eat it directly. If the moon cake has been opened and can't be eaten at one time, it is best to keep it in the freezer of the refrigerator, but it still needs to be eaten as soon as possible. However, it is not recommended to take it out of the freezer and eat it directly. You can move it to the freezer about half an hour in advance and thaw it before eating it.