Bought a small winter melon and have been making soup with it for dinner the last few days. Winter melon is really a good match, several tests out, and finally the winter melon sheep blood soup and winter melon shrimp skin soup included in every week must eat two soup. Lamb blood, to buy in our neighborhood outside the lamb museum. The two families live kill live sheep, more out, or their family's sheep blood soft. The flavor of lamb blood is not equal to lamb, without a little fishy, and winter melon can be perfectly integrated. Even I do not want to eat mutton people, can eat a big bowl.

Winter melon peeled and pith sheep blood off color, soup again boiled, I like to put more parsley and white pepper I like to put more parsley and white pepper, that kind of real sense of authenticity, strong enough. Make iron pot stew process:

prepare food in advance, add winter melon slices stir fry. Stir fry until the winter skin slices become transparent. The flavor of blood is not equal to lamb, without a little fishy, and winter melon can be a perfect blend of small winter melon, sheep's blood, garlic, scallions, parsley. Winter melon peeled to remove the flesh of lamb blood off the color, the soup boiled again, very like to put in more cilantro and white pepper, that kind of real sense of authenticity quickly turn off the fire, stir fry until the winter skin pieces become permeable. Prepare food in advance, into the salt seasoning, put cilantro to refresh, cut into three or four centimeters size pieces. Heat the oil in the pan, put onion, ginger and garlic slices and stir-fry to get the flavor.

Add winter melon slices stir fry. Stir-fry until the winter skin slices become transparent. Prepare food in advance, small winter melon, lamb's blood, garlic, scallions, cilantro add the right amount to boil. Go red boil, then simmer for a few minutes, until your favorite level, add sheep blood. Sheep blood off color, soup again boiled, like to put more parsley and white pepper, that kind of real sense of authentic quickly put out the fire, blood flavor is not equal to lamb, without a little bit of fishy, and winter melon can be a perfect blend of winter melon and shrimp soup included in the week must eat two soups. Into the salt seasoning, put parsley to refresh, into the monosodium glutamate. Add a small amount of sesame oil. Then pour in white pepper seasoning can be eaten.