Everyone knows that Lycium barbarum is a kind of fruit with cosmetic effect and medicinal value. Lycium barbarum is small and red in appearance, which is a bit like jujube but much smaller than jujube. But for Lycium barbarum leaves, many people may think that Lycium barbarum leaves can't be used to eat, but they can.

Yes, Lycium barbarum is the fetus's "drinking Lycium barbarum soup is good for the fetus, but it should not be used when the stomach function is not good or the reaction is serious (nausea and vomiting).

1, prepare Lycium barbarum leaves, pick them and clean them.

2. Prepare lean pork and wash it with warm water.

3. Slice the lean meat.

Note: Pig liver can also be added.

4. Add the right amount of oil, corn starch and soy sauce and stir to taste.

5. Add water to boil, add lean meat and medlar leaves to boil.