Ingredients

Main ingredients: 2 eggs, 120g milk, 120g low-flour

Supplementary ingredients: 35g sugar

1. Prepare 2 eggs and beat them. As shown in the picture below:

2, then add the milk, low-flour mix into the batter. As shown in the picture below:

3, add sugar and mix well, sieve it. As shown in the picture below:

4, continue to slice the apple, remove the core. As shown in the picture below:

5, the last apple slices wrapped in batter, fry on low heat. As shown in the picture below:

6, apple cake production is complete.