Does plum wine have a shelf life? The bought bayberry wine will expire, and the brewed bayberry wine will only deteriorate.
1. The purchased plum wine will be marked with the shelf life and time limit on the package. The shelf life of different manufacturers is different, which is subject to the time given by the merchant.
2. Plum wine brewed at home can be preserved for a long time if it is properly preserved, and some people can even keep it for more than ten years, but it is usually recommended that the plum wine brewed by themselves be drunk within 1 to 2 years. ?
How long is the shelf life of plum wine? It is recommended to drink within 1-2 years.
The longer the plum wine is stored, the easier it is for bacteria and methanol to exceed the standard, especially the self-made plum wine, whose sealing and sterilization work is not as good as that of the factory. Therefore, it is generally not recommended to store for more than two years, so as to avoid excessive bacteria, causing discomfort and unhealthy.
In addition, it is best to use clean and hygienic oil-free and water-free tools every time you take wine for drinking, and the bottle cap needs to be sealed tightly to ensure sufficient tightness.
How to store plum wine is suitable for 1, and it should be stored in the shade. Avoid direct sunlight; Preservation and use of glass bottles; The temperature should be kept between 8℃ and 25℃, and the relative temperature is about 75%-80%. Try to avoid mixing with smelly items.
2, refrigerated storage in the refrigerator, the refrigerator temperature is relatively low, which is conducive to inhibiting the growth of bacteria and has a long storage time.
Note: it needs to be cleaned, disinfected and sealed in place when making. These three points are the premise of prolonging the shelf life of plum wine.
Taboo to drink plum wine 1, don't drink plum wine in large quantities can stimulate appetite, but you can't drink plum wine in large quantities. Although the degree of plum wine is low, it is also irritating to the stomach. If you drink a lot of plum wine, it will bring a burden to the liver, because the liver has to detoxify a lot of alcohol, and the burden is too heavy, which is not conducive to the health of the liver.
People with exogenous cough are forbidden to drink cold. People are physically weak and belong to vulnerable groups. Although the degree of plum wine is not high, it is also a kind of wine with a certain alcohol content. Drinking plum wine when you are unwell or coughing may aggravate the condition of a cold, so people who have a cold or cough should not drink plum wine.