Ingredients

Sliced mutton 160g

Wax gourd 240g

seasoning

salt

of appropriate amount

scallion

of appropriate amount

ginger

of appropriate amount

sesame oil

of appropriate amount

blend oil

of appropriate amount

pepper

of appropriate amount

Preparation of winter melon mutton soup

1. Prepare ingredients.

2. Peel the wax gourd, remove the pulp and cut into thin slices.

3. put a little oil in the pot and heat it, stir-fry the chives and ginger.

4. Add appropriate amount of water to boil.

5. Add wax gourd slices after the water boils.

6. Add some salt to taste.

7. Add a little broth or chicken essence to taste.

8. After the water boils again, add the mutton slices.

9. Add proper amount of medlar.

10. When the soup boils again and the mutton turns white, add a little chopped green onion and turn off the heat.

1 1. Add some pepper to taste.

12. Add a little sesame oil and stir well.