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How to adjust the ingredients of cold rice noodles What are the side dishes of cold rice noodles?
The ingredients of cold noodles need to be prepared with garlic, vinegar, oil consumption, soy sauce, salt, sugar, chicken essence, sesame oil, sesame sauce and other materials, so that the prepared ingredients can make the cold noodles taste more refreshing and richer.

How to prepare 1 ingredients for cold noodles? First, peel garlic and mash it into a sticky paste, then add it to cool boiled water for dilution.

2. Secondly, you can choose to add proper amount of vinegar, oil consumption, soy sauce, salt, sugar, chicken essence, sesame oil and other seasonings into garlic according to your personal taste and mix well.

3. Then prepare a clean and waterless small bowl, pour a proper amount of sesame paste, and add a little warm water to melt.

4. Finally, pour the stirred spice water into the sesame sauce and mix well to finish the ingredients of cold noodles.

What are the cold noodle side dishes? Basically, there are shredded cucumber, mung bean sprouts, shredded radish and gluten. In addition, some peanut beans can be added to make the taste richer.