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The main countries producing green plums in the world.
The main countries producing green plums in the world are located in East Asia, mainly China, Japanese and Korean.

1, China

China is one of the largest producing areas of plums in the world, mainly distributed in Guangdong, Fujian and Taiwan Province provinces. There are many varieties and delicious plums in China, which are deeply loved by consumers at home and abroad.

2. Japan

Japan is the birthplace of green plum culture, and green plums are planted all over the country. Among them, Shikoku, Kyushu and Kanto are the most famous. There are many kinds of Japanese plums with different tastes, which have rich uses and food culture, such as plum wine and plum jam.

3. Korea

Korean plums are mainly distributed in Chungcheongnam-do, Jeollanam-do and gangwon. Plum varieties in Korea are relatively single, but the taste is good, and the fruit is big and full, which is one of the daily favorite fruits of Korean people.

Historical allusions about green plums;

There are also many historical allusions about plums, among which the famous ones are "looking at plums to quench thirst" and "cooking wine as a hero". During the Three Kingdoms period, Cao Cao led an expedition. One day on the way to March, there was no water and the soldiers were very thirsty. So Cao Cao said that there was a large piece of Merlin in front of them. Everyone remembered the sour taste of plums, but they were not thirsty for the time being. This is "looking at plums to quench thirst."

Later, Cao Cao went to the hospital, when the branches were green plums. Thinking of the experience of watching plums quench their thirst last year, he invited Liu Bei to drink. Cao Cao and Liu Bei boiled wine in their childhood, talked about heroes in the world while drinking, and remembered the experience of "looking at plums to quench thirst". This is the origin of the allusion "cooking wine on heroes".