Introduction: Many people are carnivores. For carnivores, any kind of meat is a very delicious food for them. However, there is a kind of hand-grabbed mutton in Ningxia, which is said to be very delicious, and everyone who sees it will drool. So many netizens have doubts about this question. What is the production method of hand-grabbed mutton in Ningxia?

First, why is it called grabbing mutton by hand? Many people eat meat without tableware for convenience, because it can not only enjoy the pleasure brought by food, but also be convenient and fast. Hand-grabbed mutton is called this name because people eat meat with their hands in order to enjoy the delicious mutton, which is why it is called hand-grabbed mutton, and it has attracted people's great attention because of its uniqueness.

Second, the production method of hand-grabbed mutton First of all, you want to make hand-grabbed mutton, which is an essential ingredient. Secondly, you should put the mutton in a cold water pot, boil it for five minutes to drain the blood and foam, then take it out and wash it, peel it with carrots, cut it into pieces with a hob, put it in a casserole, and put it in cold water. Add anise cinnamon, fragrant leaves, pepper, onion, ginger and garlic, cooking wine, add salt, boil for 20 minutes, take it out, put it in a big bowl and sprinkle with salt and chicken essence. By the time I get here, I'm not done. I have to put it in a pressure cooker and press it for a while until it boils, take it out of the pot and sprinkle with coriander.

3. Do you like to eat hand-grabbed mutton? For Xiao Bian, a carnivore likes to eat all kinds of meat, especially mutton. Hearing this name is enough to drool. I believe that many people like to eat mutton as much as Xiaobian, so if you learn how to make mutton by hand, you can eat it at home. You don't have to think that Ningxia is so far away and you have to go there to eat it at home. You can enjoy the food. Why not?