Where is the best place to eat in Hangzhou?

The recommended "West Lake Fish in Vinegar" is a specialty dish among Hangzhou's famous dishes. Today, the most famous place for cooking West Lake vinegar fish is the century-old restaurant "Louwailou" at the southern foot of Gushan Mountain. West Lake Vinegar Fish, also known as "Uncle and Sister-in-law's Treasure", is said to have come from the ancient time when the sister-in-law cooked a bowl of fish with sugar and vinegar for her brother-in-law. When choosing grass carp of moderate size, it is best to cook it in clear water first and control the heat. After serving, pour sweet and sour sauce over it. The finished dish has bright red color, fresh and tender meat, sweet and sour taste, and a slight crab flavor.

Secondly, "Hangzhou Sauce Duck" is carefully made from fat ducks that were raised and matured in that year, first marinated and then sauced. Its meat is jujube red, aromatic and oily, and full of aftertaste. It is a delicious dish to accompany wine. The duck is marinated first and then sauced. The meat is jujube red in color, aromatic and oily, salty yet fresh, and rich in aftertaste. It is a traditional famous dish in Hangzhou.

There is also the "dry-fried ringing bell", which is made by wrapping minced tenderloin meat in high-quality tofu skin, cutting it into inch-long sections, and frying it. If you wrap it with minced bamboo shoots, shiitake mushrooms and mashed potatoes, it becomes a "vegetarian bell" that vegetarians love.

"Dongpo Pork" is a dish made of thin-skinned and tender meat stewed in famous wine. It has a bright red color, a mellow and juicy taste, is crispy but not broken, and is fragrant and glutinous but not greasy. It is a traditional name in Hangzhou. vegetable.

The following are Hangzhou specialty snacks:

·Chicken Crisps·Durian Crisps

·Nestle Bird's Nest·Maqiu King

·Ganghui Shrimp Shrimp Dumplings with Bamboo Shoots·Southern Song Dynasty Dingsheng Cake

·Bean Paste Buns·The Best Bun in the World

·Papaya Cake·Huijuan Ham, Dried Bamboo Shoots and Old Duck Noodles

·Fried Sydney Pear·Pianer Sichuan Noodles

·Crispy Taro Cup·Sauteed Garlic Rice Cake

·Chen Shengji Crossing the Bridge Rice Noodles·Preserved Claypot Rice

·Rainbow crystal ball·West Lake Honey Flowers

·Custard pear fruit·Gold medal carrot

·Crab roe soup dumplings·Walnut jelly