You can drink some white sugar water in the early pregnancy, which is the key stage of fetal development, and requires a variety of nutrients. White sugar can provide heat for pregnant women to store glycogen and fat, which has been supplied to fetal growth and development. If the heat supply during pregnancy is insufficient, it may lead to emaciation and mental deterioration of pregnant women, and even affect the safety of mother and baby, leading to the risk of miscarriage.
Therefore, we must pay attention to moderate amount of white sugar water in early pregnancy, and should not drink too much, because eating too much white sugar will also affect the absorption of other nutrients by pregnant women, resulting in incomplete and unbalanced nutrients in the body and other nutritional deficiencies. For example, in order to digest too much sugar in the body, you need to consume a lot of vitamin B1, which will lead to the lack of vitamin B1, while metabolic sugar also needs a lot of calcium, which will also cause calcium deficiency in the body.
In addition, the sugar content in white sugar water is high. If pregnant women drink too much white sugar water, the sugar will accumulate in the body and cannot be digested, which will make pregnant women gain weight and cause obesity symptoms. Moreover, sugar will also lead to the increase of blood sugar in the body, which will easily induce pregnant women to suffer from gestational diabetes, obesity and gestational diabetes, which will not only affect the health of pregnant women, but also endanger the healthy development and growth of the fetus.