A, cold cucumber
1, fresh cucumber washed and drained and cut into hobnail pieces.
2, the garlic cloves are patted down and chopped into garlic paste.
3, take a large bowl into the cucumber, and then the garlic evenly sprinkled on the cucumber, drizzled with sesame oil, add a little fine salt.
4, mix well to plate.
Ps: cucumber soaked in cold water for half an hour before use, eating will be more refreshing ~
Two, cucumber fried shredded pork
1, fresh cucumber, shredded pork, respectively, shredded standby, ready to prepare 2, 3 dry red chili pepper, cut diagonal wire.
2, start a frying pan, burst the dry red pepper, immediately into the shredded meat stir fry, shredded meat is not easy to be too tender.
3, meat cooked through the next cucumber, then add a little salt and soy sauce. Friends who like sesame oil can add 2, 3 drops of sesame oil.
Ps: this dish requires shredded meat and cucumber are fried through, so the frying pan should be prosperous ~
three, soy sauce cucumber
1, fresh cucumber shredded plate, this dish cucumber cut the finer the better.
2, take 2, 3 eggs beaten and stirred well, two tablespoons of soybean paste spare.
4, a spoonful of cornstarch with a moderate amount of cold water into the thickening powder standby.
3, the eggs into the frying pan stir fry and add soy sauce, sugar and thickening water, adjusted to the egg sauce.
4, will be boiled sauce poured on the cucumber, eat by hot flavor.
Ps: this dish in a northern relative there to learn, the sauce is the key, the South is not quite as good as the North of the sauce, usually boxed soybean paste or Haitian soybean paste, so the need for a little thickening of the powder, if you are a friend of the North can be their own with the soybean paste powder to modulate the consistency, flavor suitable for their own sauce.
Four, cucumber and seaweed soup
1, cucumber cleaned and cut diamond-shaped thin slices.
2, kelp cut diamond-shaped slices such as water to cook, and then add a little dry beetroot to cook until the water boiled over three minutes.
3, under the cucumber slices, water boiling sprinkled with a little fine salt can be up into the soup bowl.
Ps: This soup is fresh and clear mouth, very suitable for summer, but the key to this dish is cucumber can not cook old, so make sure that the other materials cooked through the next cucumber, the water is open that the salt from the pot. In addition, if you like to add a handful of beans, you can also add a handful of beans, but the beans need to be the earliest in the pot, the beans boiled for two minutes and then under the kelp, other steps as above.