Method 1: 1, lemon half. 2. Appropriate amount of honey (depending on whether you like sweet tea or not, put more if you like) 3. Pack 3 to 4 black teas (or use bulk black teas, which are sold everywhere in China. If you want to buy Ceylon black tea or want to drink earl grey, you have to go to a big supermarket selling imported goods).

Practice: 1. Put the tea bag into the teapot scalded with boiling water, soak the tea bag with boiling water and pour out the tea this time, and then inject boiling water to make tea. 2. Slice the lemon, and it is best to control the thickness of each slice at 3-4 mm. After cutting, you can put the lemon slices in the teapot. (The reason why I put the lemon slices before making tea is to keep the lemon slices beautiful and complete.) 3. Soak them for about 4-5 minutes, and then pour them into the cup and enjoy them slowly! You can add honey to taste now, or wait until the tea is cooler, which will be healthier. If possible, add half a thin lemon slice to the cup, which will look better and taste better.

Method 2: Materials: several lemons, sugar and honey.

Practice: 1 Wash and slice lemon, put it in a sealable container, add sugar and mix well. 2 put it in the refrigerator after sealing and soak it for one night. 3 two slices of lemon are poured into 1 cup of hot water, cooled and warmed, and honey is added. Note: 1 is generally 1 lemon plus 1 tablespoon sugar. This ration depends on personal preference. 2 honey should not be washed with hot water. Because honey contains enzymes, it will release excessive "hydroxymethyl glycolic acid" when it meets hot water, which will destroy the nutrients in honey. When drinking, you'd better smash the lemon with an iron spoon for a while, and it will taste better.