Materials
300 grams of red beans, 200 grams of sugar, cold water 3000 plans
Practice
1. Check the red beans, the broken red beans out of the reservation to cook red bean soup with.
2. The method 1 picked out the good red beans washed, soaked in cold water for about half an hour to Microsoft.
3. Take a frying pan and put in about as much water as you need to bring the red beans to a rolling boil, then boil them for about 30 seconds to remove the astringent flavor, and then drain them.
4. Take a quick pot, put the red beans in method 3, pour 800 ㏄ of water.
5. Method 4 to medium heat, cooking 15 minutes after the fire, do not open the lid of the pot, simmer for about 10 minutes, so that the red beans are more fluffy and delicious.
6. Open the lid and continue cooking on medium heat until the red beans look fluffy and dense.
7. Add the sugar to recipe 6.
8. Method 7, pour the remaining water 2200 ㏄, medium heat and cook until boiling again.