1, Guilin Zongzi
Guilin Zongzi is one of the snacks with Guilin flavor. There are many kinds of glutinous rice food, which have different tastes due to different ingredients, such as bean zongzi, chestnut zongzi, lotus seed zongzi, steamed zongzi and triangle zongzi.
Guilin is full of water.
Guilin Shuiba is a favorite winter glutinous rice food for Guilin people. The production method is to soak glutinous rice in water and steam it, and then pound it into glutinous rice balls with a wooden stick to make it firm. And then made into a round cake shape and dried.
3. Guilin muffins
Guilin muffins are Guilin snacks made of glutinous rice, yellow sugar water and other raw materials. Guilin muffin, as a famous flavor snack in Guilin, is made by grinding glutinous rice and japonica rice into powder, slightly stirring with yellow sugar water, and then spreading semi-dry and semi-wet rice flour into a steaming bucket layer by layer for one to two hours.
4. Guilin horseshoe cake
Water chestnut cake in Guilin is one of the snacks with Guilin flavor, and water chestnut cake is a traditional snack. It is steamed with water chestnut powder and sugar water. Water chestnut, also called horseshoe in Cantonese, hence its name. Its color is brown, translucent, it can be folded without cracking, and it is soft, smooth, refreshing and tough, and it tastes extremely sweet.
5. Income
Li Fen is one of the traditional snacks in Guangxi, mainly distributed in the north and south of Guangxi, which means good luck in the coming year. It is made of rice as the main material and various auxiliary materials. Delicious color, smooth and refreshing.