Soy sauce fried rice

Ingredients: leftover rice, scallions, eggs;

Practice:

1. leftover rice add a spoon of canola oil (peanut oil, olive oil can be), a spoonful of soy sauce, half a spoonful of soy sauce, half a spoonful of oyster sauce, wear gloves to grasp and mix evenly;

2. pot into a spoonful of lard (it is said that the lard fried rice is more fragrant), the oil heat fried eggs