Ingredients ?

Small yellow croaker 8 pcs

Flour 1 tablespoon

Corn starch 1 tablespoon

Baking powder 0.5g

Water 60-70g

Five spice powder 1g

Salt 1 teaspoon

Wine

Ginger

Scallion

Crispy deep fried small yellow croaker recipe ?

Gut the yellow croaker, rinse it well, slice the green onion, and shred the ginger

Please click to enter the picture description

Smear the fish with one teaspoon of salt, one teaspoon of cooking wine, and marinate with the ginger and green onion for more than half an hour

Please click to enter the picture description

Mixing the batter: put one tablespoon of flour, one tablespoon of corn starch, five-spice powder and Add water and stir until no flour particles remain

Please click to enter the picture description

Place the marinated yellowtail, remove the ginger and green onion, wipe the surface with kitchen paper towel, and put it into the batter to coat evenly on both sides

Please click to enter the picture description

Pour more oil into a small pan, and heat it over high heat until it is 70% to 80% hot, then put the battered yellowtail into the pan, and turn it into the batter. Put the battered yellowtail into the pan, change to low heat, slowly fry for about a minute, fry in turn and fish out

Open the high heat and put the oil in the pan until very hot, put in the first fried yellowtail, re-fry for about 20 seconds until the fish is golden brown and immediately fish out, put the plate with kitchen paper