Low Carb Crispy Fried Chicken Thighs (Air Fryer)

First of all, you need an air fryer;

Prepare it for 10 minutes + let it sit in the fridge overnight + 20 minutes in the air fryer

Take 30 minutes, and the Low Carb Crispy Fried Chicken Thighs are done~

Ingredients ?

4 chicken thighs

Salt, pepper, oyster sauce, cooking wine in moderation

Egg 1

Corn starch in moderation

Cooking oil A little bit of cooking oil can be used to grease the surface

Low calorie crispy fried chicken thighs (Air Fryer) recipe ?

Step 1: Wash and dry chicken thighs

Step 2: A pinch of salt, a pinch of oyster sauce, a pinch of cooking wine, a pinch of pepper (if you have garlic paste, you can add it, it's okay if you don't.) Beat an egg and mix it well and marinate the chicken thighs in the refrigerator overnight

Step 3: Remove from the refrigerator, evenly coat with a thin layer of cornstarch, and then smear a little bit of oil on the surface

What is the best way to cook chicken thighs in the air fryer ? p>

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Put into the air fryer, 180 degrees first 15 minutes, then turn over for 5 minutes.

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The chicken skin fat is baked out, the skin is clicked and crispy, and there is juice inside~

Try it~~~?

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