Beef stew with eggplant is non-toxic. Such as beef stewed eggplant, the specific method is as follows, first of all, prepare the materials: beef, eggplant, green pepper, salt, garlic, pepper, pepper powder, soy sauce, sesame oil, oil, bean paste: appropriate amount.

1, beef washed and sliced, eggplant washed and cut into strips, green pepper washed and cut into pieces, garlic washed and chopped spare.

2, beef cut into containers, add salt, garlic, pepper, pepper, soy sauce, sesame oil and mix well, marinate for 20 minutes.

3, a pot of oil to heat, put the soybean paste, garlic burst incense, and then put the beef stir-fry until browned.

4, after the beef is browned, add all the ingredients, and then pour in the appropriate amount of water, high heat to boil, turn the heat to simmer for 10 minutes.

5, with a clean and waterless container, the stewed beef and eggplant can be enjoyed.

Baidu Encyclopedia - Eggplant Stewed Beef