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What kind of sauce is put in Yunnan pot rice noodles?
There is no sauce in the small pot of rice noodles. If you have to put it, it is: Zhaotong sauce, Tang Chi old sauce, and Kunming local bean paste.

Ingredients

Rice noodles pickled vegetables

minced meat

ingredients

Pea tip salt

Chicken fir with chicken essence and oil

Leek tomato

Chopped hot pepper

Steps of making Yunnan pot rice noodles

1.? 1. Wash leek and cut into 3cm long sections. Wash the pea tip and cut it into 3cm long segments. Wash pickled vegetables and cut them into small pieces 1cm long. Wash tomatoes and cut them into dices.

2.? 2. Put the small pot on the stove, add the sparerib broth, boil it over high fire, add the pork stuffing, spread it out with chopsticks, then add the rice noodles and the cut pickled vegetables, and add the chopped pepper, soy sauce and salt.

3.? 3. After boiling again, add the chopped leeks, diced tomatoes and pea tips.