How to make osmanthus wine delicious?

The soaking method of delicious osmanthus wine is as follows:

Ingredients: 250 grams of osmanthus, 200 grams of rock sugar, 2000 grams of 50-degree liquor, etc.

1, picking fresh osmanthus fragrans and removing pedicels and sundries.

2. Dry the moisture of osmanthus fragrans.

3. Prepare rock sugar, sweet-scented osmanthus and 50-degree liquor.

4. Prepare a glass bottle, wash it, scald it with boiling water, dry the water and add osmanthus.

5. add rock sugar.

6. Add highly alcoholic liquor.

7, sealed for one year.