Dendrobium flowers can be appreciated and health, have the effect of regulating the stomach and stomach, skin and face. Here I will give you an introduction to the dendrobium flower picking, drying and its eating method.

Dendrobium flowers, most of which are yellow, usually bloom in May and June, and the flowering period is also relatively short, so they should be harvested in time.

After the dendrobium flowers are harvested, choose a sunny day and spread them flat on the cover curtain to dry.

Dendrobium flowers after drying, can be made into flower tea, drinking dendrobium flower tea, have the effect of skin care and reduce heat.

Dendrobium flowers have the effect of nourishing and toning, we can add some dendrobium flowers to the soup when stewing nutritious soup, the flavor will also be more delicious.