The word cookie comes from the English word "pancake", which is a kind of food similar to pancake. In Britain and North America, people often eat biscuits for breakfast, with syrup, jam, fruit and other ingredients, which tastes sweet and delicious. In addition, biscuits have a similar food in France, called "crepe", which contains various fillings and seasonings and tastes very good.

Cookies have different meanings in different cultures. In the United States, people will enjoy cookies together on holidays, weekends or holidays to make the relationship between family and friends closer. In Sweden and Finland, people also eat a biscuit-like small round cake called "Semla", which is regarded as a celebration on Easter Eve. In China, people also have biscuits-like foods, such as sesame cakes in Shandong, scones in Beijing and rice cakes in Hunan, which are all delicacies from different regions and cultures.

Besides delicious taste, biscuits also have high nutritional value. In Britain, people make cookies with eggs and cream, which are rich in protein and calcium. The carbohydrates and sugars contained in biscuits can also provide energy for people, which is a relaxed and healthy breakfast choice. However, it should be noted that cookies are also high in calories, and excessive consumption will lead to obesity, so it is necessary to eat them in moderation.