Marinated meat recipe from a barbecue restaurant in Shenyang ！！！！！ 分类:默认栏目 Beef (milon) 500g + onion 500g + loose meat powder 150g + lemon juice 20g + light starch juice 100g 0 degrees marinated for 4 hours After the meat kebabs are taken out, the color is very beautiful and attractive to the appetite! Grilled out, because of the addition of starch, so the outside of the caramelized, soft and tender inside, the taste is very good! This is a very hot business in Shenyang barbecue restaurant marinated meat recipe! I used to be a barbecue chef in that house, because the owner of the black heart so this recipe will be published to the world ~ ~ I also have a lot of his family's recipes (hot and spicy, grilled chicken wings, cold noodles, rice wine, etc.) will be here to tell you ~~~~ is not that I do not pay attention to is that he is too black-hearted ~ ~ Forgot to tell you 500 grams of beef / 8 yuan can be out of Meat kebabs 50 skewers / 25 yuan because of the addition of loose meat powder can make the beef up and hair ~~~~~ everyone! According to the recipe can try, if not good, please use the brick shoot me ~ ~ lamb kebab recipe Category: Default Crispy barbecue latest technology Crispy barbecue focus should master the seasoning formula, grilling and other two key, other easy to learn. The following on the process is introduced as follows: First, the selection of materials: where no disease, non-toxicity, non-rot, color fresh pigs, cows, sheep, chickens, geese, frogs, vegetables, fruits and other food products can be marinated with this method of grilling. Recipe: (a) Introduction of commonly used raw materials: licorice (traditional Chinese medicine), Chenpi (traditional Chinese medicine, can also be replaced by fresh orange peel), aniseed (in the spices, the name of aniseed), aniseed (in the spices of herbs, also known as fennel), rows of grass (spices), red beans (about), public cloves (in the spices), cumin (spices), peppercorns (spices), goji berries in water (traditional Chinese medicine, 10 grams of white wine 100 grams of every 10 grams of 36 hours that is made) Papaya extract enzyme (catalyst, that is, loose meat powder), betel nut incense (Hainan, Hunan, produced in abundance, with the processing of good 2 mouth betel nut soak in 500 grams of boiled water that is), ginger wood, lamb kebabs seasoning (Wuhan production, cities and counties around the seasoning stores are sold, manufacturers Tel 027-83922929, it is by the Indian hemp, small fennel, pepper, cumin and other 10 kinds of Chinese spices); Tes fresh No. 1 (Wuhan production, with Wuhan, with 100 g of liquor, that is, 36 hours) No. 1 (produced in Wuhan, the same factory as the lamb kebab material, composed of sodium 5 a myoglycolic acid and a variety of spices), hot and spicy stink dry material (produced in Wuhan, the same factory as the lamb kebab material, composed of more than 10 kinds of spices, such as male cloves), thirteen spices (Henan Wang Shouyi brand, composed of more than 10 kinds of medium spices), and other materials are briefly described. The