The specific steps of making Pizza Hut Teriyaki Chicken Rice

The steps of making Teriyaki Chicken Rice 1

1. Clean the chicken legs, remove the bones, and use a knife to Pat the chicken legs loosely and cut them into pieces

Step 2 of Teriyaki Chicken Rice

2. Put the chicken legs into a container, add salt and cooking wine and marinate for 20 minutes

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Step 3 of making teriyaki chicken rice

3. Prepare teriyaki sauce, 1 spoon dark soy sauce, 1 spoon cooking wine, 2 spoons light soy sauce, 1 spoon honey

4. Pour a little oil into the pot, heat it to 50%, then add the marinated chicken legs, with the chicken skin facing down first, and continue to fry during the frying process. Press the chicken with a spatula to fry the chicken oil, fry until both sides are golden and set aside.

Step 5 of Teriyaki Chicken Rice

5. Cut the onion into shreds and put it in the pot. Sauté the onions in the remaining oil until soft and serve out

Step 6 of Teriyaki Chicken Rice

6. Pour the teriyaki sauce into the chicken

Step 7 of Teriyaki Chicken Rice

7. Bring the sauce to a boil over high heat, then reduce to low heat and simmer until the soup is thick. Turn the chicken legs halfway to avoid burning, and the soup should not be completely dry.

Step 8 of Teriyaki Chicken Rice

8. Pour in the stir-fried onions and stir-fry for a while

Step 9 of Teriyaki Chicken Rice< /p>

9. Take out the chicken leg meat, let it sit for a while, and cut it into long pieces

Step 10 of making teriyaki chicken rice

10. Add broccoli and rapeseed Wash the carrots, cut them into pieces, and tear them into florets and slices. After the water is boiled, add a little salt, add broccoli, rapeseed, and carrots and quickly blanch them, take them out and let them cool

Photo Step 11 of making roasted chicken rice

11. Put the rice into a bowl, place the chicken legs and various vegetables on the rice, and pour the thick teriyaki soup on it