Qingdao prawns, also known as prawns, tiger prawns, tiger prawns, mud prawns, etc., belong to the family Penaeidae and the genus Neoprawn, belonging to shallow sea prawns. This kind of shrimp is widely distributed in the east coast, China, Guangdong, Fujian, Philippines, Malaysia, Indonesia and Australia.

Qingdao prawn has crisp shell and tender meat, which is delicious, with little blood, small fishy smell and beautiful color. It is a high-quality seafood and a delicacy on the table.