How to cook a bag cake with roasted meat, which is soft and delicious, and how to eat it is not greasy? Pocket cake is a kind of baked Chinese dim sum. The specific raw materials are fermented dough, lettuce leaves, chicken wings, cucumbers, carrots, potatoes, sausages or all kinds of vegetables. It can be eaten when fried or mixed raw. The taste is strong, soft and elastic. I love to make breakfast with it! You can make more at a time, put it in the refrigerator and heat it in the oven when you eat it.

The first step: Baked meat in a bag. Main ingredients: wheat flour 250g, yeast powder 2g, sugar 3g, chicken wings 2g, tenderloin 80g, auxiliary materials: 2 teaspoons of soy sauce, half a teaspoon of soy sauce, oil consumption 1 teaspoon of lard 1.5 teaspoons of chicken soup for the soul, half a bowl of white pepper powder 1 pinch of spiced powder 1 pinch of onion/kloc.

Step 2: Add 2g of salt, 2g of yeast powder and 3g of sugar to 260g of wheat flour and knead into dough? Add 15 teaspoon lard, and spread the dough. Knead until the lard is slightly digested and absorbed, and there is still a little lard on the surface of the dough. Cover the plastic wrap tightly to make it mellow. When fermenting dough, start preparing chicken wings, tenderloin, onion and ginger.

The third step is to debone the chicken leg, cut the tenderloin into pieces, and gently pat it loose with a flower knife. Add soy sauce 1 teaspoon, soy sauce king half teaspoon, sugar 1 teaspoon, white pepper 1 pinch, spiced powder 1 teaspoon, fermented grains 1 teaspoon, a little lemonade, and pure honey 1 teaspoon.

Knead with your hands for a while to make the juice more symmetrical, cover it tightly with plastic wrap and marinate it in the refrigerator for a while. The dough has long been mellow. Remove the dough exhaust pipe and cut it into equal doses. The steamed stuffed bun skin is rounded. "Develop a snake shape. Roll out each cake and wake it up 15 minutes or so.

Step 4: Preheat the oven for 230 degrees in 10 minute, and heat the baking tray together. After baking in a small oven, quickly put in the cake embryo, cover the electric oven door and bake for 5 minutes. Looking at the color level, I baked for 6 minutes. When making pancakes with miscellaneous grains, start frying meat. After the meat is shaped, add 1 teaspoon of soy sauce, 1 teaspoon of sugar, appropriate oil consumption 1 teaspoon, appropriate white pepper, 2g of salt, half a bowl of chicken soup for the soul, or use cold water instead. Cover the lid and simmer for 5min, and collect all the juice.

Fried two eggs by the way. Golden cakes, after publication, will not become dry when wrapped with fresh-keeping bags and dishes. According to roast chicken leg! You can add poached eggs or chicken breast. Cat tip Electric oven and bak°5m2ming tray must be preheated 230 5 minutes in advance to be cooked thoroughly. If you want to color, you need 2 minutes more, which is not too long, otherwise it will become more and more dry.

If you want to add fried vegetables, poached eggs, fried meat, and pork belly, the above is the processing technology of roast meat with a bag cake. You are warmly welcome to fill it. If you like it, you can understand and leave comments. Your attention and evaluation are the driving force.