Ingredients: lotus root, meat, eggs, flour, starch, green onions

Method:

1, meat + 1 tablespoon of soy sauce + 1 tablespoon of oyster sauce + a little soy sauce soya sauce + a little five spice powder + a little salt and chicken essence, the meat will be stirred vigorously

2, lotus root cut into two pieces with together, clamp the appropriate amount of meat, all well

3, another bowl + 4 tablespoons of starch + 4 tablespoons of flour + 2 eggs + a little salt. powder

Directions:

1, mushrooms torn into small pieces

2, bowl + 4 spoons of starch + 4 spoons of flour + a pinch of salt and chicken + egg, stirred into a batter, into the mushrooms poured into the bowl, evenly coated with the batter

3, the oil temperature of eighty percent of the heat into the mushrooms, frying until the surface of the crispy can be fished, sprinkle a pinch of pepper and paprika

p> Deep Fried Almond Mushrooms

Ingredients: almond mushrooms, starch, flour, eggs, paprika, pepper

Directions:

1, cut the almond mushrooms into strips

2, in a bowl, +4 tablespoons of cornstarch +4 tablespoons of flour + a little five spice powder + a little salt and chicken essence + 2 eggs, stir into a batter, add the almond mushrooms to the bowl, evenly coated with cornstarch

3, the oil temperature to eighty percent heat into the almond mushrooms, medium heat and fry until the surface is crispy can be removed, sprinkle a little pepper and paprika can be

Fried eggplant box

Ingredients: eggplant, pork stuffing, egg, flour, egg, paprika, paprika

Directions:

1, meat stuffing + appropriate amount of chopped green onion + 1 tablespoon of soya sauce +1 tablespoon of oyster sauce + a little soya sauce, soy sauce + a few A little five-spice powder + a little chicken essence and salt, the meat mixture stirred vigorously

2, the eggplant cut into two pieces together, into the appropriate amount of meat mixture

3, another bowl + 4 spoons of cornstarch + 4 spoons of flour + 2 eggs + a pinch of salt, stirred into a batter, the eggplant into the evenly coated with batter

4, the oil temperature of eighty percent of the hot eggplant box, low-fat slow-frying to a golden color

Deep-fried shrimp, fried in the eggplant box, can be

Deep-fried shrimp, fried in a small fire until golden brown

The meat mixture is a good way to make the meat filling. p>

Fried shrimp

Ingredients: shrimp, green onions, ginger, starch, egg, salt

Directions:

1, fresh shrimp cleaned and deveined shrimp in a bowl + appropriate amount of green onions and ginger +1 tablespoon of cooking wine + a pinch of salt + a pinch of black pepper, mix well and marinate for 10 minutes

2, 80 grams of cornstarch with an egg stirred to form a thick paste, add a tablespoon of cooking oil Stir well, add the shrimp and mix well

3, oil temperature 50-60% heat into the shrimp fried on low heat for 3-4 minutes, sprinkle a little pepper, paprika, black pepper can be

Fried Mushrooms

Ingredients: mushrooms, eggs, starch, flour, pepper, pepper

Directions:

1, mushrooms broken into small pieces, blanch for 1 minute in boiling water, and put out of the cool water Fish out and drain

2, bowl + 1 egg + 4 spoons of starch + 4 spoons of flour + a little black pepper + a little salt and chicken broth, mix well and marinate for 10 minutes

3, the oil boiled to 80% of the heat into the mushrooms, deep frying on medium heat until the surface is crispy can be fished, sprinkled with pepper and paprika