To stir-fry white gourd and shrimp skin, you need to prepare some shrimp skin and white gourd. First, remove the skin of white gourd and cut it into pieces, then rinse the skin with water, prepare some minced onion and ginger, add a little base oil into the pot, add 2~3 pieces of pepper when it is 80% hot, then put the onion, ginger and garlic down and stir-fry until fragrant, pour the sliced white gourd into the pot and stir-fry for about two minutes, then add some salt water, stir-fry until the white gourd is slightly rotten, and sprinkle some chopped onion after pouring the shrimp skin and stir-fry evenly.

You can also make braised white gourd, prepare some green and red peppers, mushrooms, white gourd and white gourd skin, cut into blocks, then cut the cross knife, dice the pepper, dice the mushrooms, add oil to the pot and heat it, put the white gourd in and fry it, then move the white gourd to the side, add some mushrooms and pepper to fry it, sprinkle some salt, add some water to submerge the white gourd, add some soy sauce, and cook it slowly over medium fire after boiling.

How to make dried wax gourd delicious?

To make dried wax gourd, you need to prepare some ginger, salt, scallion and dried wax gourd. First, soak the dried wax gourd in clear water, drain the water, cut the scallion and ginger into powder, add oil in the hot pot, put the onion and ginger down and stir fry, add some wax gourd slices and stir fry until soft, then add some clear water, stir fry the minced onion and ginger evenly, and cook for two minutes before serving.

How to cook roasted wax gourd?

Need to prepare some wax gourd, ham sausage, shrimp skin, starch, oil and salt, clean the skin of wax gourd, remove it and cut it into blocks, then prepare some onion, cut it into chopped green onion, diced ham sausage, and then prepare some starch water. Add a proper amount of oil to heat the pot, add chopped green onion, stir fry for a few minutes, add a proper amount of water, add some shrimp skin, salt and diced ham.

How to eat melon to lose weight

You can make winter melon and red bean soup. You need to prepare some adzuki beans and winter melon. First, clean the adzuki beans, add appropriate amount of water to make them half-cooked, then cut the winter melon into pieces and cook them together for about 60 minutes. You can drink a bowl every night, which can achieve slimming effect.

Winter melon seaweed soup, prepare some winter melon, kelp, dried tangerine peel and lean meat, first clean and peel the winter melon, soak the kelp to remove the mud, then cut it into sections, put it in the pot with the lean dried tangerine peel, add a proper amount of water for two hours, and then add some salt to taste it, which can achieve the effects of losing weight, whitening and removing spots.

Wax gourd and broad bean soup, prepare appropriate amount of broad beans, wax gourd and seasonings, clean the wax gourd and cut it into blocks, add appropriate amount of water with the broad beans, and cook until the remaining bowl is seasoned with some salt, which can achieve a good weight loss effect.

Winter melon and coriander soup, prepare appropriate amount of coriander, winter melon, some sesame oil, pepper, monosodium glutamate, refined salt, onion and white sesame sauce, cut the skin of winter melon into blocks, then wash coriander and cut into sections, prepare a bowl, add sesame sauce into it, and mix the sesame oil evenly. Add appropriate amount of water to the wok, put down the wax gourd blocks, add some pepper grains of refined salt and cook together. When the soup becomes less, you can put sesame sauce into the pot and keep on. Put some shredded onion and coriander on it, clean the wok and heat it, add some sesame oil, put the shredded onion in the coriander and stir-fry until fragrant, and then sprinkle some coriander on it to eat.

You can also make soup with white gourd and shrimp. You need to remove the shell of the shrimp, then remove the shrimp line and wash it. Drain the water and put it in a bowl. Wash the white gourd and remove the skin, then cut it into pieces. Add a proper amount of cold water to the pot and cook the shrimp together. Then add a proper amount of white gourd and cook it together. Add a proper amount of chicken salt to taste and you can eat it.