Cucumber, also called cucumber, is a kind of homemade green vegetable, which is a necessary ingredient for every family in summer because of its crisp texture and relatively high water content. And with the progress of the times, in order to be able to better preserve cucumber, so it will be processed to make dehydrated cucumber slices. The dehydrated cucumber slices have a crunchy texture, similar to potato chips, and have a mild sweet flavor that belongs to the cucumber. If you want to eat the other way, you can also put the dehydrated cucumber slices into the water, for a period of time to soak, soaked out, cucumber slices back to its original state, can be stirred, you can also stir-fry, are more homemade food. Cucumber itself is a cool vegetable, so it has the effect of clearing heat and quenching thirst, so it is more suitable for summer to eat. The dehydrated slices of cucumber retain their original flavor and have a different texture and taste than fresh cucumbers.

Cucumber is cool in nature, so the most significant of its effects is to clear the heat and detoxification, in addition, the cucumber contains a very large number of nutrients, including a variety of vitamins needed by the human body, so eat more cucumber is good for their own body. The elements and nutrients in cucumber can also beautify and nourish your face, so cucumber is also something that is chosen in many skin care products, and in daily life, there are people who use slices of cucumber to put on their face.

Cucumber in addition to making dehydrated slices of cucumber, fresh cucumber picked down after cleaning, direct entrance is also a kind of food. It's sweet, crisp and full of flavor, and you can taste the most original feeling and taste of cucumber. In addition, the cucumber is pickled and seasoned, the cucumber will be a different feeling, the original sweet cucumber more layers of rich texture, is a very good appetizer, can be eaten before meals, can improve people's appetite. Stir-frying cucumber, although there is no crisp feeling, but another kind of flavor belonging to the cucumber will come out. So, no matter which way the cucumber is cooked, it is a gourmet way of eating that can't be missed.