As a Hefei native, I have had the honor to taste the delicious food in these local restaurants. Among them, my favorites are Lao Xiang Hao, Nongjiale and Tang Chi's family. The following is my personal experience of these local restaurants:

Zengjia Kitchen: The taste is authentic. Braised pork and shredded pork with fish flavor are particularly delicious.

Old fragrance is good: the main dishes are Anhui cuisine, stinky mandarin fish and hairy tofu with unique taste.

Farmhouse: fresh, green and healthy farmhouse flavor.

Military and civilian cookstoves: mainly Sichuan cuisine, boiled fish and chili pepper diced chicken are authentic.

Lotus Story: Cantonese cuisine, boiled chicken and dry fried beef river are delicious.

Youth local restaurant: innovative local dishes with unique taste.

Golden pot kitchen: hot pot is the mainstay, fresh shrimp is slippery and beef rolls are delicious.

Tang Chi people: soup is the main dish, chicken soup and fish head soup are light and delicious.

Xiejiacun: Peasant flavor, peasant cakes and fried vegetables are fresh and natural.

Hall: Japanese cuisine, sushi and sashimi platter are authentic.