Ingredients: cauliflower 1 piece, salt 1 4 tsp, oil 2 tsp, douchi1tsp, cooking wine 10ml, soy sauce 15ml, chicken powder12 tsp.

1, wash the vegetables and divide them into small pieces.

2, put oil in the pot, add onion, ginger and garlic, dried Chili and lobster sauce and stir-fry on low heat. Pour in the washed cauliflower and stir fry over high heat.

3, add wine, soy sauce, continue to stir fry. Add pepper, chicken powder and salt, stir well and take out the pan.

Cauliflower with black bean sauce

Ingredients: cauliflower 1 piece, salt 1 4 tsp, oil 2 tsp, douchi1tsp, cooking wine 10ml, soy sauce 15ml, chicken powder12 tsp.

1, wash the vegetables and divide them into small pieces.

2, put oil in the pot, add onion, ginger and garlic, dried Chili and lobster sauce and stir-fry on low heat. Pour in the washed cauliflower and stir fry over high heat.

3, add wine, soy sauce, continue to stir fry. Add pepper, chicken powder and salt, stir well and take out the pan.

Fried cauliflower with bacon

Ingredients: a small piece of bacon, cauliflower, green pepper, red pepper, onion, salt, lobster sauce and chopped green onion.

1, cut the bacon into pieces and stir-fry the oil in the pot.

2. Add onions and fry together.

3. Add cauliflower and stir fry.

4. Finally, add green pepper and red pepper, add a little fermented soya beans, adjust a little salt, stir fry evenly and sprinkle with chopped green onion.

Fried cauliflower with bacon

Ingredients: a small piece of bacon, cauliflower, green pepper, red pepper, onion, salt, lobster sauce and chopped green onion.

1, cut the bacon into pieces and stir-fry the oil in the pot.

2. Add onions and fry together.

3. Add cauliflower and stir fry.

4. Finally, add green pepper and red pepper, add a little fermented soya beans, adjust a little salt, stir fry evenly and sprinkle with chopped green onion.