Materials

Materials 100 grams of tofu, 1 egg, 50 grams of lean pork, spinach stalks a little, a little hairy fungus, hairy yucca slices of 15 grams each, cilantro, pepper oil, water starch, soy sauce, white pepper, sesame oil, vegetable oil, green onions, broth, vinegar, monosodium glutamate, moderate amount of each.

Practice

1, tofu, pork lean meat, hydrated fungus, yucca slices are cut into julienne strips, white pepper with a knife cracked.

2, the four silk into the boiling water blanch. Spinach stalks washed and cut into segments, cilantro, green onion washed and chopped.

3, white pepper into the frying pan frying, fish out, with chopped green onions burst pot, injected into the soup, put the four silk and spinach stalks, add monosodium glutamate, soy sauce, boiling water starch thickening, dumped on the egg, put the vinegar, pepper oil, sesame oil, cilantro, parsley, that is, before leaving the pot.