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What are the methods of making mountain zongzi? How to make them delicious?
The practice of mountain powder circle

raw material

15g powder, 600g rock sugar, lemon juice and water.

trait

Taste lubrication

working methods

1, 15 Keshan Powder Granules are soaked in proper amount of hot water for 5 minutes, and they are crystal clear granules;

2. Pour the transparent particles into the screen, rinse with clear water, and wash away the pollen and impurities. Because the sun powder bowl absorbed a lot of water during the washing process, the originally small cup was washed into two bowls.

3. Pour these two bowls of glutinous rice balls into the pot, add 600 grams of water, add a proper amount of rock sugar, and cook until the water boils;

4, slightly cool, add a little lemon juice, that is, a sweet and delicious pure drink.