The target consumer groups of parent-child restaurants are mainly young people born after 1980s and 1990s, and more are full-time mothers. Different from the educational concept of the previous generation, they hope to have their own private space while taking care of their children. In Xiaomojia parent-child restaurant, mothers can not only accompany their children and provide them with a safe play area, but also relax themselves and have some time and space of their own.
2. A good parent-child restaurant franchise should be a restaurant with scientific and delicious food.
Many children like fried food and sweets, but their parents know that these are not good for their healthy growth. Parent-child restaurant should not only pay attention to the lovely appearance of the food and the taste suitable for children, but also match the food reasonably, which is conducive to the healthy growth of children.
3. A good parent-child restaurant franchise should be a restaurant with high-quality interactive planning.
Although many families now try their best to provide their children with various functional spaces, it is inevitable that children will feel bored and have no new content to absorb because they have been living in the same space. A good parent-child restaurant can not only provide a brand-new dining environment and activity space, but also provide simple interaction such as picture book reading and parent-child DIY, which not only increases the fun of dining, but also becomes a major feature of the restaurant.
4. A good parent-child restaurant franchise should be a restaurant with highly professional service staff.
All parents take good care of their children, but it is difficult to control their minds. If you are not a professional service person, it will be difficult to control in the face of unexpected situations. Therefore, the service staff of good parent-child restaurants are experienced in preschool education, thus providing good services and suggestions to parents.