The best combinations with spinach are: spinach pancakes, fried spinach with eggs, spinach and pork liver fried rice, cold spinach vermicelli, spinach, tofu and shrimp soup, etc.

1. Spinach cake

Spinach cake is a unique combination of spinach. The tender green color of spinach is combined with the toughness of low-gluten flour, giving it a rich taste. At the same time, the addition of eggs adds a delicate taste, and the addition of salad oil makes the spinach cake more fragrant. Spinach pancakes are easy to make, nutritious and delicious, making them a good choice in the morning.

2. Stir-fried spinach with eggs

The best combination with spinach is stir-fried spinach with eggs. The smooth and tender texture of eggs and the crisp texture of spinach complement each other and are rich in flavor. At the same time, the green color of spinach and the bright color of eggs complement each other, and the visual effect is very good.

3. Spinach and Pork Liver Fried Rice

In Spinach and Pork Liver Fried Rice, the fresh and tender taste of spinach and the tender taste of pork liver blend with each other. The unique aroma of spinach and the tender taste of pork liver set off each other. , making the dishes more delicious.

4. Cold spinach vermicelli

Cold spinach vermicelli is a refreshing and delicious cold dish. The young leaves of spinach and the springy texture of the vermicelli complement each other perfectly. Paired with vinegar and salt, it can enhance the flavor and increase the flavor. Acidity enhances taste.

5. Spinach, Tofu and Shrimp Soup

Spinach, Tofu and Shrimp Soup has rich texture and delicious taste. It is a good home-cooked dish. During the production process, spinach and dried shrimps are first boiled in hot water, then taken out, and then cooked together with tofu. Finally, add an appropriate amount of salt and chicken essence, and stir evenly.