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What should I do if the rice cooker overflows when cooking porridge?

If the rice soup in the rice cooker (cooker) overflows, you must first find out the cause and then adjust it:

1. When the ratio of rice and water is appropriate, the soup will not overflow when cooking rice, and the water level will be the lowest. It is best not to exceed 2/3 of the capacity of the rice cooker's inner pot, and not to exceed the highest mark of the rice cooker's inner pot.

2. Soak the rice for an hour or two before cooking to expand the rice and prevent the rice soup from overflowing when cooking.

3. When cooking porridge, wait until the water is hot before adding the rice, so there is less chance of rice soup overflowing.

4. After the porridge is boiled, put some cooking oil in the pot. The oil will make the rice soup foam spread and not accumulate, so it will not overflow easily.

5. The exhaust hole of the rice cooker has not been cleaned for a long time. The dirt accumulated over a long time has blocked the rice cooker. The exhaust hole must be cleaned regularly.

6. Check whether the inner pot of the rice cooker and the heating plate are in good contact with each other and whether there are impurities. Impurities will cause damage to the temperature control switch components and prevent the rice cooker from tripping. Clean the space between the electric heating plate and the pot body regularly. of impurities.

When cooking porridge, after the rice is cooked, starch seeps into the water, and the concentration and viscosity of the liquid increase. The steam bubbles that escape from the porridge are surrounded by a layer of starch liquid mucosa, which is not easy to break until There are more and more bubbles on the porridge, and when there is no room in the pot, the porridge overflows. When water is boiled, steam is produced and bubbles are formed. When the bubbles rise to the surface of the water, they burst and the steam escapes.

Methods to prevent porridge from overflowing

1. When cooking porridge, add a little cooking oil, so that even if the porridge is cooked over high heat, the porridge will not overflow out of the pot.

2. When the porridge is about to overflow the pot, temporarily cut off the power to prevent the porridge from rushing out of the inner pot and spilling out of the pot. Although the porridge cannot overflow from the inner pot, it can still overflow by pressing the button. If the buttons get wet, the insulation performance of the rice cooker will be affected. Therefore, it should be avoided as much as possible.