Cabbage is a variant of cabbage and a very common green vegetable in life. It has high nutritional value and strong anti-cancer ability. It is suitable for most people to eat. So how do you eat cabbage? Today I will write down all the ways to use cabbage, and everyone will understand after reading it.

How to eat cabbage 1. Make salad

Cabbage is particularly suitable for making salads. When using cabbage for salad, you need to choose the purple cabbage and wash it. After cutting it into shreds, you can blanch it in waste water, remove the water and put it in a clean large bowl, then add an appropriate amount of cherry tomatoes and cucumbers, and finally pour an appropriate amount of salad dressing and mix well before eating.

2. Eat pickled

Cabbage is also particularly suitable for pickling. When pickling cabbage, you need to choose the kind of fresh and tender cabbage, wash it and cut it into shreds. Add an appropriate amount of edible salt strips to marinate the fish, remove the marinated water, then put it into a clean glass bottle, add an appropriate amount of sugar and white vinegar, mix thoroughly and marinate for three to five hours. After marinating, take it out and drizzle with sesame oil. eat.

A complete list of ways to eat cabbage 1. Stir-fried cabbage with pork slices

Cable is especially suitable for stir-frying with pork belly. When cooking, you need to prepare 150 grams of pork belly and wash it. Then cut into thin slices, add oyster sauce, marinate for a while, wash the prepared fresh cabbage, cut into slices, put oil in the wok, put the pork belly slices into the wok, fry the oil and only add a few red peppers. Add an appropriate amount of chopped green onion, stir-fry the cabbage into the pot, stir-fry quickly over high heat, add salt and light soy sauce to taste, and take it out of the pot directly after stir-frying.

2. Cumin cabbage

Cumin cabbage is also very delicious. It is one of the common ways to eat cabbage. When making it, you need to prepare an appropriate amount of pepper powder, chili powder and chili pepper. powder, cumin powder and salt, mix thoroughly and set aside.

He prepared a lot of cabbage, washed it and tore it into large pieces. He put more oil in the wok and heated it, then deep-fried the cabbage. After it was soft, take it out and drain the oil. Put it on a plate and sprinkle with the seasoning. Mix the ingredients thoroughly, and the delicious cumin cabbage will be ready. You will feel particularly delicious when you taste it.

The above introduces you to a complete list of how to use cabbage, so that you can know how to eat cabbage. It is best that when you eat cabbage in the future, you can try to use different methods to cook and eat it, so that you can Tasting the different flavors of cabbage also allows the body to absorb as many effective nutrients in cabbage as possible.