Wudeli three-star, four-star, five-star, six-star and nine-star are high-gluten flour; seven-star and eight-star are medium-gluten flour.

The Wudeli flour star rating represents the difference in flour quality. The higher the star rating, the finer the quality of the flour and the better the water absorption. Its highest rating is 9 stars, and the lower the star rating, the higher the star rating. The quality of flour will be relatively rough, but there is no difference in their uses. If you want to break down their uses, Wudeli six-star flour is best for wonton wrappers and dumpling wrappers, and seven-star flour is good for steamed buns, steamed buns, pancakes, etc. I have used three types of Wudeli flour, namely; Wudeli three-star Fuqiang flour, Wudeli five-star special refined flour, and Wudeli 6-star super refined flour. Compared with other brands of flour of the same price, these three flours The advantages are relatively obvious.