Step 1 of Beef and Tomato Sauce Pasta

How to make Beef and Tomato Pasta

Chop beef into beef puree

Step 2

Illustration of how to make pasta with beef tomato sauce

Cut onion and garlic into small cubes

Step 3

Start Sauté minced garlic and diced onion in oil pan

Step 4

Add beef puree and stir-fry

Step 5

Stir-fry until color changes Add cooking wine and continue to stir-fry

Step 6

Stir-fry until the beef puree is a little golden and set aside.

Step 7

Cut the tomatoes Cut into small pieces, preferably peeled, I didn’t do it

Step 8

Put the tomato cubes into the pan

Step 9

Use a shovel to mash while frying, and add some sugar

Step 10

Add some chopped parsley

Step 11

Add some thyme

Step 12

Add some freshly ground black pepper and stir-fry

Step 13

Add appropriate amount of tomato sauce

Step 14

Add the stir-fried beef and onions and stir-fry evenly

Step 15

Add some salt to taste

Step 16

Add some light soy sauce, stir well and serve, then serve the beef tomato sauce

Step 17

Put the pasta into the pot after boiling water, add some olive oil and salt and cook for 8 Minutes

Step 18

After the pasta is cooked, take it out, add an appropriate amount of beef tomato sauce and mix well

The finished product of beef tomato sauce is mixed with pasta Picture

Cooking Techniques

Saute the onions first, then add the beef puree and stir-fry until it turns yellow, then take it out, then stir-fry the tomato sauce in the pan