condiments

Egg 3 flour150g

Sugar 65438+ oil right amount

Steps of making shortbread

1.？ Get all the materials and tools ready.

2.？ Beat the eggs into a water-free and oil-free container

3.？ After breaking the eggs, pour in all the sugar, and then put the container in water at about 40 degrees.

4.？ Electric egg beater is open. Come and fight.

5.？ Just fight in this state ~ as long as the lines don't disappear immediately when the eggbeater is lifted.

6.？ The flour is added into the egg liquid three times, and is quickly stirred by cutting and mixing.

7.？ After the egg paste is stirred, the mold should be oiled in advance and the film should be uncovered later.

8.？ Preheat the oven, pour the egg paste into the mold and put it in the preheated oven 150 degrees for 30 minutes, depending on your own oven, not absolutely.

9.？ Haha: -)KT cat came out of the oven, and her hands got up gently. After the silicone mold is oiled, the demoulding performance is excellent.

10.？ The organization is also very good. It doesn't retract at all, it doesn't collapse at all