Refers to cold noodles. Cold noodles, also known as cold noodles, also known as cold noodles, are called cold scouring in ancient times, which originated from the Tang Dynasty. The main ingredients are noodles and vegetables, and the ingredients are Chili oil, salt and monosodium glutamate. Peel and shred carrots and cucumbers, and marinate carrots with salt for ten minutes. Add ginger, garlic, cold boiled water, soy sauce, vinegar, white sugar, monosodium glutamate, pepper oil and red pepper into the bowl, mix well, and leave for 10 minute to make the sauce.

Refers to cold noodles. Cold noodles, also known as cold noodles, also known as cold noodles, are called cold scouring in ancient times, which originated from the Tang Dynasty. The main ingredients are noodles and vegetables, and the ingredients are Chili oil, salt and monosodium glutamate.

Cold noodles practice:

Ingredients: Wonton Noodles 500g, carrot 40g, cucumber 40g, salt 1 0g, ginger 1 0g, garlic10g, cold boiled water1small bowl, soy sauce 25g, vinegar 25g, sugar 5g, monosodium glutamate 5g, etc.

1, peeled and shredded carrots and cucumbers, and salted carrots for 10 minutes.

2. Add ginger, garlic, cold boiled water, soy sauce, vinegar, sugar, monosodium glutamate, pepper oil and red pepper into the bowl, mix well, and leave for 10 minute to make the sauce.

3, Wonton Noodles into boiling water, stir and cook for three minutes, remove into cold water to cool, remove.

4. Add salad oil into the bowl and mix well, then add shredded cucumber, shredded carrot, coriander, chopped peanuts and black sesame seeds.

5. Pour in the prepared sauce and stir well.