Wash and control the water with onion, ginger, cooking wine and 1 spoon salt marinade for 1 hour

Step 2

Starting a pot of oil temperature of 80 degrees frying Step 3

The fish will be placed in a pressure cooker with a bottle of beer (small bottles of)

Step 4

Then add all the seasoning, according to personal taste, like to eat sweet and put a little bit of sugar, remember that the pressure cooker do not add water. Don't add more water to the pressure cooker.

Step 5

Prepare the dish and eat it

This is the first step in the process.