Old Longjing is a famous tea produced in China, Zhejiang, Hangzhou and West Lake, and one of the top ten famous teas in China. According to legend, the history of the old Longjing can be traced back to the Song Dynasty. A Taoist met ten dragons practicing by the well. Each dragon had a different color, so she made a cup of tea, mixed it with the dragon well water and fed it to five dragons with the most beautiful colors. Wulong disappeared after drinking, leaving the fragrance and aftertaste of this tea. The production technology of Laolongjing tea is complicated. It draws lessons from the raw materials of West Lake Longjing Cancer Spring, and it can become a unique fragrance after four frying processes.

Because the planting process of Laolongjing tea needs specific geographical environment, climate and soil, and the production process is very complicated, the quality of Laolongjing tea is very demanding. Its most distinctive feature is Biluochun, with flat tea leaves, clear and fresh soup color and strong and lasting tea fragrance. Laolongjing tea has also attracted much attention in the international market. As of 202 1, the price of Laolongjing tea per kilogram has exceeded 654.38+10,000 yuan, which can be said to be the "aristocrat" in tea.

As one of the important representatives of China tea culture, Laolongjing Tea has been adhering to the values of respecting tradition, and is more committed to pushing China tea culture to the world. In 20 13, Hangzhou signed a 12 cultural exchange agreement with foreign sister cities to promote the international brand "Old Longjing" and make it more and more famous and recognized internationally. In the future, with more and more young people pouring into the tea industry, we believe that the cultural heritage of Laolongjing tea will be deeper and bring more surprises to the world.