prawn

500

condiments

energy

Proper amount

verdant

Proper amount

sugar

Proper amount

vinegar

Proper amount

salt

Proper amount

oil

Proper amount

step

1. Shrimp should be washed and drained before being cut.

2. Wash onion, ginger and garlic and cut into powder.

3. Put the oil in the wok a little wider and stir fry the shrimps.

4. Fry the shrimp for 4-5 minutes after it turns red.

5. Take the oil out of the filter.

6. Put a small amount of oil in the oil pan and stir-fry ginger, onion and garlic.

7. Add about half a bowl of water and season with salt, sugar and vinegar according to personal taste. I like sweet, the proportion of sugar is large, add a little light soy sauce to color, stir-fry for 3-5 minutes, and turn off the heat when the juice is almost dry.

8. You can enjoy it on the plate.