Kuding is a common tea drink and a Chinese medicinal material. Kuding has high medicinal value and can lower lipids. Therefore, the medicinal and health-care value of Kuding is very high. Kuding can be brewed into tea or mixed with other things. So, what can Kuding be brewed into water with? What are the ways to make Kuding tea? Take a look below.
1. How to brew Kuding tea
Kuding tea is a health drink, but it has extremely high medicinal health value and has the characteristics of medicine. The editor below will introduce to you the medicinal secret recipe of Kudingcha, which has no side effects and can be taken for a long time.
1. Kudingcha: wolfberry leaves and tea leaves are divided into equal portions. 4g each time, soak in boiling water and drink instead of tea. 2 to 3 times a day.
This prescription uses wolfberry leaves to dispel wind and clear away heat, and tea leaves to clear away the headache. Used for upper Jiao wind-heat, dizziness and red eyes.
2. Wolfberry Ligustrum Drink: 10g Wolfberry leaf, 15g Ligustrum lucidum, and 20g Rehmannia glutinosa. Decoction and drink.
This prescription uses wolfberry leaves to clear away heat and nourish yin, Ligustrum lucidum and raw rehmannia glutinosa to nourish the liver and kidneys and clear away heat. It is used for yin deficiency, internal heat, hot flashes and night sweats, or tuberculosis fever.
3. Kuding tea is also used to lose weight. How to drink it: take 3-5 grams of this product, brew it with boiling water for 3-5 minutes and then drink it. Kuding tea is also the easiest to lose weight. The weight loss method tastes pretty good. The following is the recipe: Kuding tea, cinnamon leaves, and cassia seeds. Make tea and drink it at any time.
2. It is not advisable to drink Kuding tea during menstruation
Kuding tea is cold in nature, and women during menstruation are in a state of blood loss. Women during menstruation are very likely to have side effects after drinking Kuding tea. , if qi and blood are stagnant due to cold, menstrual blood is not discharged smoothly, causing dysmenorrhea, and in severe cases, irregular menstruation can occur. Women with dysmenorrhea should drink less Kudingcha even if they are not menstruating. Moreover, mothers who have just given birth are weak and should choose foods that cannot smell. Drinking Kuding tea at this time is not only not conducive to the recovery of the uterus, but may also cause cold abdominal pain that is extremely difficult to recover. Therefore, new mothers should not drink Kuding tea.