Glutinous rice flour100g? Chengfen10g? Peanut100g for 3 people.

Accessories others

3 grams of oil? 20 grams of powdered sugar? 20 grams of sugar? 20 grams of coconut milk

The practice of making dumplings

Step step

1

Stir-fry peanuts, crush them, and add coconut.

Step step

2

Add powdered sugar

Step step

three

Stir evenly

Step step

four

Add oil

Step step

five

Stir evenly

Step step

six

Weigh out the required powder

Step step

seven

Add hot water and mix well.

Step step

eight

Add glutinous rice flour

Step step

nine

Add sugar

Step step

10

Add proper amount of warm water.

Step step

1 1

Hecheng dough

Step step

12

Divide the dough and peanut stuffing into small portions

Step step

13

Remove a portion of dough, knead it into pieces, and wrap it with stuffing.

Step step

14

Just rub it round

Finished product drawing of dumplings.

Cooking skills of dumplings

Tips

After the dumplings are made, you can put them in the refrigerator and take them out when you want to eat them. You don't need to thaw them, just cook them directly.