Glutinous rice flour100g? Chengfen10g? Peanut100g for 3 people.
Accessories others
3 grams of oil? 20 grams of powdered sugar? 20 grams of sugar? 20 grams of coconut milk
The practice of making dumplings
Step step
1
Stir-fry peanuts, crush them, and add coconut.
Step step
2
Add powdered sugar
Step step
three
Stir evenly
Step step
four
Add oil
Step step
five
Stir evenly
Step step
six
Weigh out the required powder
Step step
seven
Add hot water and mix well.
Step step
eight
Add glutinous rice flour
Step step
nine
Add sugar
Step step
10
Add proper amount of warm water.
Step step
1 1
Hecheng dough
Step step
12
Divide the dough and peanut stuffing into small portions
Step step
13
Remove a portion of dough, knead it into pieces, and wrap it with stuffing.
Step step
14
Just rub it round
Finished product drawing of dumplings.
Cooking skills of dumplings
Tips
After the dumplings are made, you can put them in the refrigerator and take them out when you want to eat them. You don't need to thaw them, just cook them directly.