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How to make crispy corn?

Preparing ingredients: corn, cornstarch (flour is fine), eggs, breadcrumbs

Steps

1, corn set aside in water to cook and then fished out and controlled dry.

2, corn evenly coated with a layer of starch.

3, then evenly coated with a layer of egg wash (stir egg wash do not add water).

4, and finally an even layer of breadcrumbs.

5: Heat the oil in a pan.

6, put the corn fried until golden can be fished out to control the oil. (Do not stir in advance to prevent the breadcrumbs fall)

7, eat with your favorite sauce.