1, Lentinus edodes has high protein, low fat, polysaccharide, multiple amino acids and multiple vitamins. In addition, there is a unique ingredient in mushrooms called wheat alcohol, which can be converted into vitamin D to promote the body's absorption of calcium.

2. Lentinus edodes is a famous edible fungus in China. Known as the "queen of mushrooms", it is known as the "delicacy" of the people and is deeply loved by people.

3. Dried Lentinus edodes contains a lot of minerals, rich in crude fiber, sugar and more than ten mineral elements such as iodine, calcium, phosphorus, iron, cobalt and fluorine, which can maintain the normal metabolism of human body and is very beneficial to human body when eaten properly.