Bacon ribs, like bacon and sausages, are excellent ingredients for stewing and cooking. Using bacon ribs to stew soup or porridge tastes particularly fragrant and delicious. Today we will recommend some recipes using bacon ribs to see how to make bacon ribs delicious!

How to make bacon ribs delicious

1. How to make bacon ribs delicious - bacon ribs stewed with kelp

Step one: prepare bacon ribs and kelp

Step 2: Wash the bacon ribs and cut into small pieces.

Step 3: Soak the kelp first, then cut it into pieces similar to the size of the ribs.

Step 4: Put the bacon ribs and kelp pieces into the casserole and add water.

Step 5: Bring to a boil over high heat and simmer for three hours.

2. How to make delicious bacon ribs - stewed bacon ribs with mushrooms

Step 1: Prepare an appropriate amount of bacon ribs, mushrooms and Chinese cabbage

Part 2 Step 2: Cut the bacon and ribs into pieces, clean the mushrooms and then make a cross in the middle

Step 3: Wash the mushrooms and tear them into strips by hand and put them in the bottom of the casserole.

Step 4: Place the ribs and mushrooms in a casserole, add an appropriate amount of water and bring to a boil over high heat.

Step 5: Simmer slowly for about three hours before serving.

3. How to make delicious bacon spare ribs - bacon spare ribs and dried bamboo shoots soup

Step one: prepare one pound of spicy spare ribs, 200 grams of bacon, appropriate amount of dried bamboo shoots and green onions. One tomato, seasoned a little.

Step 2: Wash the bacon ribs and bacon and cut them into pieces. The tomatoes should be the same size and should be the right size.

Step 3: Soak the dried bamboo shoots first and then put them into the pot, then add bacon ribs and bacon, add star anise, cooking wine and water.

Step 4: Bring to a boil over high heat, then simmer over low heat for two hours.